Main content starts here, tab to start navigating

Nightfall

a plate of food with a slice of pizza

First Glance (served family style) 

Oysters & Ceviche* 

Champagne Mignonette Granita, Green Apple Foam 

Surf & Turf Maki Roll* 

Alaskan king crab, tenderloin tartare, yuzu aioli 

Crispy Rock Shrimp 

Garlic chili sauce, peanuts, miso aioli 

 

Desire (choose one) 

Spiced Duck Breast 

 Plums, poached baby pears, heirloom carrots 

Fillet Mignon 8oz  

Périgord sauce, truffled potato purée 

Atlantic Halibut 

Champagne sauce, braised leeks 

 

Dessert (served family style) 

GISELLE'S PEARLS 

Gold and Silver Pearls, 6 Leches Sponge Cake, Crème Chantilly 

 

24K PEANUT BUTTER CHOCOLATE BAR 

Milk Chocolate Feuilletine, Peanut Butter, 24k Gold Leaf, Vanilla Gelato 

 

Indulgence 

Caviar Service  

Antonius Siberian* 1oz $150 | 4oz $600 

Antonius Oscietra* 1oz $225 | 4oz $800 

Smoked Salmon Rillette & Warm Blini 

 

SEAFOOD TOWER* S 175 • L 295 

Maine Lobster • King Crab • Oysters • Shrimp • Ceviche 

 

Flaming Australian Wagyu Tomahawk 48oz $375 

Pomme Purée, Wild Mushrooms, Sauce Selection, Prepared Tableside, Serves 2-4 

 

Flaming Lobster Thermidor $125 

2lb Maine Lobster, Cognac & Dijon Mustard Sauce 

 

Whole Steamed King Crab Leg $135 

Fresh Basil, Yuzu Kosho Butter 

 

Black Winter Truffles 5gr $50 

White Truffles 5 gr $125